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March 8, 2008

Hotdish, Casserole, Crap baked in a pan...

Send me your favorite hotdish recipes!
Seriously...
I know it's a strange request, but I only have like 2 recipes for hotdish and I'm tired of them. Plus I need some easy make-ahead things for Chad to throw in the oven next week when I'm working so the kids don't have to eat corn dogs and frozen pizza every night :)
Send me any other easy recipes too...

1 comment:

  1. HEY! You should try Tator Tot Hotdish:
    1 bag tator tots (try the onion seasoned ones)
    1 lb. ground beef
    1 bag of frozen peas/carrots mix (can do w/ any veggies really)
    1 packet lipton onion soup mix
    1 can cream of mushroom or cream of chicken soup
    brown beef, boil veggies
    mix veggies, beef, soup and soup mix in a 9x12 glass casserole dish. I add a little milk to stay moist or you can do 2 cans of soup too
    sprinkle bag of tators on top of it and cook uncovered for 40 minutes at 400 degrees middle rack
    My mom made this all the time and Brad and I get serious cravings for it!!!!! Enjoy!

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